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Food Service - Spring

CERTIFICATION   SPANISH STUDENTS

 

White Lettering in Tables Designates A Full Class

Yellow lettering Designates cancelled class

 

FOOD SCIENCE, DIABETICS AND NUTRITION
FOOD SAFETY CERTIFICATION TRAINING AND EXAMINATION (a/c)

This class will prepare you for taking the National Registry of Food Safety Examination, 3-year certificate. Fee includes 8 hour class and test. Testing takes place at the end of the second day of training.

Textbook cost is approximately $21.

 

Course # Instructor Site Room Fee Starts Meetings Days Time
10713 Doser Serra 6 $55 5/5 2 Mon/Tue 4-8 pm

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FOR SPANISH SPEAKING STUDENTS:

Course # Instructor Site Room Fee Starts Meetings Days Time
10714 Doser Serra 3 $55 6/16 2 Mon/Tue 4-8 pm
10734 Doser Serra 3 $55 7/14 2 Mon/Tue 4-8 pm

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*SPECIAL INSTRUCTIONS FOR FOOD SAFETY TRAINING AND EXAMINATION:

For those who already have the textbook, course and test is offered for $55

For retesting only the fee is $40.

 

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